Our Story
Coffee Corn House was founded in 2015 by two coffee enthusiasts, Jamie and Alex, who shared a vision of creating a community-centered café that offers more than just a cup of coffee.
Their passion for premium, sustainably-sourced coffee beans and dedication to providing a warm, welcoming space for every patron helped transform a small idea into the bustling café it is today.
Coffee Corn House isn't just a place to grab coffee; it's a place to experience the joy of a true coffee community.
What Makes Us Different
At Coffee Corn House, we believe that coffee is an art and a science. Here’s what sets us apart:
- Direct Trade Coffee: We source our beans directly from farmers, ensuring fair prices and supporting sustainable farming practices.
- In-House Roasting: Our beans are roasted right in the café, allowing us to control the flavor and freshness.
- Community Focus: We are dedicated to serving our community by hosting events, supporting local artists, and creating a gathering space for everyone.
- Innovative Menus: We continually experiment with new flavors and dishes, embracing both traditional and innovative culinary approaches.
TESTIMONIAL
Jamie brings over a decade of experience in coffee cultivation and barista training. Her passion for coffee is reflected in our blend selections and brewing techniques.
Alex handles the business side of Coffee Corn House, ensuring that our café runs smoothly and sustainably.
Mia creates our delicious pastries and meals, using local and organic ingredients whenever possible.
